Description
Crispy and flavorful air fryer salt and pepper wings.
Ingredients
Scale
- 2 pounds chicken wings
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon olive oil
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine chicken wings, salt, pepper, garlic powder, onion powder, and olive oil.
- Toss until wings are evenly coated.
- Place wings in a single layer in the air fryer basket.
- Cook for 25-30 minutes, shaking the basket halfway through.
- Check for doneness; wings should be golden brown and crispy.
- Remove from air fryer and let rest for a few minutes before serving.
Notes
- Adjust seasoning to taste.
- For extra crispiness, cook for an additional 5 minutes.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 5 wings
- Calories: 350
- Sugar: 0g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: air fryer salt and pepper wings, crispy wings, easy chicken wings