Description
A fresh and crunchy salad combining broccoli, cashews, apples, pears, and cranberries.
Ingredients
Scale
- 2 cups broccoli florets
- 1 cup cashews
- 1 apple, diced
- 1 pear, diced
- 1/2 cup dried cranberries
- 1/4 cup red onion, diced
- 1/4 cup feta cheese (optional)
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- Chop the broccoli into small florets.
- In a large bowl, combine broccoli, cashews, apple, pear, cranberries, and red onion.
- In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Top with feta cheese if desired.
- Serve immediately or refrigerate for 30 minutes before serving.
Notes
- Feel free to add other nuts or seeds for extra crunch.
- Adjust the sweetness of the dressing to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 5mg
Keywords: broccoli cashew salad, apple pear salad, cranberry salad recipe