Description
Delicious chocolate-covered strawberries with a twist of carrot flavor.
Ingredients
Scale
- 1 cup of fresh strawberries
- 1/2 cup of dark chocolate chips
- 1/2 cup of finely grated carrots
- 1 tablespoon of coconut oil
- 1 teaspoon of vanilla extract
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the dark chocolate chips with coconut oil in a microwave-safe bowl.
- Stir in the grated carrots and vanilla extract until well combined.
- Dip each strawberry into the chocolate mixture, coating evenly.
- Place the dipped strawberries on a parchment-lined tray.
- Refrigerate for 30 minutes to set the chocolate.
Notes
- Use fresh strawberries for the best flavor.
- Adjust sweetness by adding sugar to the chocolate if desired.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 50
- Sugar: 4g
- Sodium: 1mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: carrot chocolate covered strawberries, dessert, healthy treat