Description
A savory dish of cheesy baked asparagus topped with seasoned beef.
Ingredients
Scale
- 1 pound asparagus, trimmed
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instructions
- Preheat your oven to 400°F (200°C).
- Heat olive oil in a skillet over medium heat.
- Add garlic and ground beef, cooking until browned.
- Season with salt, pepper, and paprika.
- Arrange asparagus on a baking sheet.
- Spread the cooked beef mixture over the asparagus.
- Sprinkle cheddar cheese on top.
- Bake for 15-20 minutes or until cheese is melted and bubbly.
Notes
- Serve warm for best flavor.
- Can substitute ground turkey for a lighter option.
- Add herbs for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: cheesy baked asparagus, beef, baked asparagus, cheesy beef dish