Description
A tasty and simple recipe for cheesy chicken wraps.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese
- 4 large tortillas
- 1/2 cup ranch dressing
- 1 cup lettuce, chopped
- 1/2 cup tomatoes, diced
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the shredded chicken, cheese, and ranch dressing.
- Lay out the tortillas on a flat surface.
- Divide the chicken mixture among the tortillas.
- Add lettuce and tomatoes on top of the chicken mixture.
- Wrap each tortilla tightly.
- Place the wraps on a baking sheet.
- Bake for 15 minutes or until the cheese is melted.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- Feel free to add other vegetables or sauces.
- Can be served with salsa or guacamole.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cheesy Chicken Wraps, Chicken Wraps, Easy Wraps