Description
A hearty and delicious casserole featuring chicken, bacon, ranch seasoning, and tater tots.
Ingredients
Scale
- 1 lb chicken fillet, cooked and shredded
- 1 cup bacon, cooked and crumbled
- 1 cup ranch dressing
- 2 cups shredded cheddar cheese
- 1 bag (32 oz) tater tots
- 1/2 cup green onions, chopped
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, mix shredded chicken, bacon, ranch dressing, and half of the cheese.
- Spread the chicken mixture evenly in a greased 9×13 inch baking dish.
- Top with tater tots in a single layer.
- Sprinkle remaining cheese over the tater tots.
- Bake for 25-30 minutes until tater tots are golden brown.
- Garnish with green onions before serving.
Notes
- Feel free to add vegetables like broccoli or corn.
- Use turkey bacon for a lighter option.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Bacon Ranch Tater Tot Casserole