Description
A savory snack made with chicken sausage and flaky biscuits.
Ingredients
Scale
- 1 pound chicken sausage
- 1 can refrigerated biscuit dough
- 1 cup shredded cheddar cheese
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon black pepper
Instructions
- Preheat oven to 375°F (190°C).
- Remove biscuit dough from the can and separate into individual biscuits.
- Flatten each biscuit into a small circle.
- Place a piece of chicken sausage and a sprinkle of cheese on each biscuit.
- Fold the biscuit over the filling and pinch to seal.
- Place the bites on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Serve warm.
Notes
- Try different types of cheese for added flavor.
- Use turkey sausage for a lighter option.
- Can be frozen for later use.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg
Keywords: Chicken Sausage Biscuit Bites