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Chicken Taquitos

Chicken Taquitos: 5 Irresistible Tips for Crispy Perfection


  • Author: Louna
  • Total Time: 35 minutes
  • Yield: 10 taquitos 1x
  • Diet: Gluten Free

Description

Delicious chicken taquitos, perfect for a quick snack or meal.


Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1 cup shredded cheese
  • 1/2 cup salsa
  • 10 small corn tortillas
  • 1 tablespoon oil

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix chicken, cheese, and salsa.
  3. Warm tortillas in a skillet until pliable.
  4. Place a spoonful of filling on each tortilla and roll tightly.
  5. Place taquitos seam-side down on a baking sheet.
  6. Brush with oil.
  7. Bake for 15-20 minutes until crispy.

Notes

  • Serve with guacamole or sour cream.
  • Can substitute chicken with beef or beans.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taquito
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Chicken Taquitos, Taquitos, Chicken Recipes