Description
Delicious chocolate marshmallow cups perfect for Christmas.
Ingredients
Scale
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1/2 cup crushed graham crackers
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
Instructions
- Melt chocolate chips in a microwave-safe bowl.
- Mix in crushed graham crackers and powdered sugar.
- Add mini marshmallows and vanilla extract.
- Stir until well combined.
- Pour mixture into cupcake liners.
- Chill in the refrigerator for at least 30 minutes.
- Remove from liners and serve.
Notes
- Store in an airtight container.
- Can be made a day in advance.
- Substitute dark chocolate for a richer flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Chocolate Marshmallow Cups, Christmas, Holiday Treats