Description
Delicious chocolate caramel bites perfect for Christmas treats.
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup caramel sauce
- 1/2 cup crushed nuts
- 1/4 teaspoon sea salt
- 1 teaspoon vanilla extract
Instructions
- Melt chocolate chips in a microwave-safe bowl.
- Stir in vanilla extract until smooth.
- Pour caramel sauce into a separate bowl.
- Line a baking sheet with parchment paper.
- Drop spoonfuls of chocolate onto the sheet.
- Add a dollop of caramel on top of the chocolate.
- Sprinkle crushed nuts and sea salt over the bites.
- Chill in the refrigerator until set.
Notes
- Store in an airtight container.
- Can substitute nuts with sprinkles if desired.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Christmas Chocolate Caramel Bites