Description
Sweet and salty treat perfect for the holidays.
Ingredients
Scale
- 1 bag of pretzels
- 2 cups of chocolate chips
- 1 cup of sprinkles
Instructions
- Melt the chocolate chips in a microwave-safe bowl.
- Dip each pretzel into the melted chocolate, ensuring it’s fully coated.
- Place the chocolate-covered pretzels on a baking sheet lined with parchment paper.
- Sprinkle with festive sprinkles before the chocolate hardens.
- Allow to cool completely, then serve or package as gifts.
Notes
- Use white chocolate for a different flavor.
- Store in an airtight container for freshness.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 2 pretzels
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Christmas Chocolate Covered Pretzels