Description
A festive appetizer featuring creamy brie and tangy cranberry sauce.
Ingredients
Scale
- 1 French baguette, sliced
- 8 ounces brie cheese
- 1 cup cranberry sauce
- Fresh rosemary for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Arrange the baguette slices on a baking sheet.
- Top each slice with a piece of brie cheese.
- Bake for 10 minutes or until the cheese is melted.
- Remove from oven and add a spoonful of cranberry sauce on each crostini.
- Garnish with fresh rosemary.
Notes
- Use homemade or store-bought cranberry sauce.
- For a sweeter touch, add a drizzle of honey.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crostini
- Calories: 150
- Sugar: 4g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Christmas Crostini with Brie and Cranberry