Description
A delicious and easy-to-make egg bake perfect for Christmas morning.
Ingredients
Scale
- 12 large eggs
- 2 cups milk
- 1 cup shredded cheddar cheese
- 1 cup diced ham
- 1 cup chopped bell peppers
- 1 cup chopped spinach
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together eggs and milk.
- Add cheese, ham, bell peppers, spinach, salt, pepper, and garlic powder.
- Mix well to combine all ingredients.
- Pour the mixture into a greased 9×13 inch baking dish.
- Bake for 30-35 minutes or until the eggs are set and the top is golden.
- Let cool for a few minutes before slicing and serving.
Notes
- Feel free to add your favorite vegetables.
- This dish can be made ahead and stored in the refrigerator.
- Reheat leftovers in the microwave.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 300mg
Keywords: Christmas Morning Egg Bake