Description
A warm and festive coffee blend with holiday spices.
Ingredients
Scale
- 2 cups brewed coffee
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp ground ginger
- 2 tbsp sugar
- 1/4 cup milk or cream
Instructions
- Brew your favorite coffee.
- In a small bowl, mix cinnamon, nutmeg, and ginger.
- Add sugar and spice mixture to the brewed coffee.
- Stir well to combine.
- Add milk or cream and stir again.
- Serve hot and enjoy.
Notes
- Adjust sugar to taste.
- Use dairy or non-dairy milk as preferred.
- Garnish with whipped cream for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewed
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Christmas Spiced Coffee