Description
A fresh and zesty sauce made with cilantro and garlic.
Ingredients
Scale
- 1 cup fresh cilantro
- 2 cloves garlic
- 1/2 cup olive oil
- 2 tablespoons lime juice
- Salt to taste
Instructions
- Combine cilantro and garlic in a food processor.
- Add olive oil and lime juice.
- Blend until smooth.
- Season with salt.
- Transfer to a bowl and serve.
Notes
- Store in the refrigerator for up to a week.
- Great as a dip or marinade.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauces
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 0g
- Sodium: 5mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Cilantro Garlic Sauce, Fresh Sauce, Vegan Sauce