Description
Crunchy Oven-Baked Chicken Taquitos are a delicious and easy-to-make snack or meal. They are filled with seasoned chicken and cheese, then baked to a perfect crunch.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup shredded cheese
- 1/2 cup salsa
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 10 small corn tortillas
- Cooking spray
Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix chicken, cheese, salsa, cumin, and garlic powder.
- Warm tortillas in a skillet for 30 seconds to make them pliable.
- Place a spoonful of the chicken mixture on each tortilla.
- Tightly roll the tortillas and place them seam-side down on a baking sheet.
- Spray the taquitos with cooking spray for extra crunch.
- Bake for 15-20 minutes until golden brown.
- Serve with additional salsa or dipping sauce.
Notes
- For extra flavor, add chopped onions or peppers to the filling.
- Serve with guacamole for a tasty side.
- These can be frozen before baking for later use.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taquito
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Crunchy Oven-Baked Chicken Taquitos, Chicken Taquitos, Oven-Baked Taquitos