Description
Delicious Cucumber Salad Sandwiches are light and refreshing. They make a perfect snack or lunch option.
Ingredients
Scale
- 4 slices of bread
- 1 cucumber, thinly sliced
- 1/2 cup cream cheese
- 2 tablespoons fresh dill, chopped
- Salt to taste
- Pepper to taste
Instructions
- In a bowl, mix cream cheese, dill, salt, and pepper.
- Spread the mixture on one side of each bread slice.
- Layer cucumber slices on top of the cream cheese.
- Top with another slice of bread, cream cheese side down.
- Cut sandwiches into quarters and serve.
Notes
- Use whole grain bread for added nutrition.
- Chill the sandwiches before serving for a refreshing taste.
- Experiment with herbs for different flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Cucumber Salad Sandwiches, Refreshing Sandwiches, Light Lunch