Description
A creamy and delicious eggnog smoothie perfect for the holiday season.
Ingredients
Scale
- 1 cup eggnog
- 1 banana
- 1/2 cup Greek yogurt
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1 tablespoon honey
- Ice cubes
Instructions
- In a blender, combine eggnog, banana, Greek yogurt, nutmeg, cinnamon, and honey.
- Add ice cubes to your desired consistency.
- Blend until smooth.
- Pour into glasses and garnish with a sprinkle of nutmeg.
Notes
- Use low-fat eggnog for a lighter version.
- Adjust sweetness to your taste.
- This smoothie can be made dairy-free by using almond milk and dairy-free yogurt.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 30g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Eggnog smoothie, holiday smoothie, festive drink