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salad or stuff into rolls or wraps

Fresh Salad Wraps: 5 Comforting Ways to Enjoy!


  • Author: Louna
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A fresh and healthy salad wrapped in lettuce or tortillas.


Ingredients

Scale
  • 2 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • 1 avocado, sliced
  • 1/2 cup shredded carrots
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup olives, sliced
  • 4 large lettuce leaves or tortillas
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Wash and prepare all vegetables.
  2. In a large bowl, combine mixed greens, tomatoes, cucumber, bell pepper, avocado, carrots, feta cheese, and olives.
  3. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  4. Pour dressing over salad and toss gently.
  5. Place salad mixture onto lettuce leaves or tortillas.
  6. Wrap tightly and serve immediately.

Notes

  • Feel free to add your favorite protein such as chicken or beans.
  • Adjust dressing according to your taste.
  • Great for meal prep and can be stored in the refrigerator for a day.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 wrap
  • Calories: 250
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 10mg

Keywords: salad, wraps, healthy eating, fresh ingredients