Description
A hearty full English breakfast to start your day.
Ingredients
Scale
- 2 sausages
- 2 slices of bacon
- 2 eggs
- 1 tomato, halved
- 1 cup baked beans
- 2 slices of black pudding
- 2 slices of toast
- Butter for spreading
Instructions
- Cook the sausages in a pan over medium heat until browned.
- Add the bacon to the pan and cook until crispy.
- In a separate pan, fry the eggs to your preference.
- Add the halved tomatoes to the pan, cut side down, and grill until soft.
- Heat the baked beans in a small pot until warm.
- Fry the black pudding slices until crispy.
- Toast the bread and spread butter on top.
- Serve everything on a plate and enjoy your breakfast.
Notes
- Use fresh ingredients for the best flavor.
- Adjust cooking times based on your stove.
- Feel free to add mushrooms or hash browns.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: British
Nutrition
- Serving Size: 1 plate
- Calories: 700
- Sugar: 5g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 300mg
Keywords: full english breakfast recipe