Description
A simple and flavorful garlic chicken lo mein dish.
Ingredients
Scale
- 8 oz lo mein noodles
- 1 lb chicken breast, sliced
- 3 tbsp vegetable oil
- 4 cloves garlic, minced
- 2 cups mixed vegetables (carrots, bell peppers, broccoli)
- 1/4 cup soy sauce
- 2 tbsp oyster sauce
- 1 tsp sesame oil
- Salt and pepper to taste
Instructions
- Cook the lo mein noodles according to package instructions.
- Heat vegetable oil in a large skillet over medium heat.
- Add garlic and sauté for 1 minute until fragrant.
- Add sliced chicken and cook until browned.
- Add mixed vegetables and cook for 3-4 minutes.
- Stir in soy sauce, oyster sauce, and sesame oil.
- Add cooked lo mein noodles and toss to combine.
- Season with salt and pepper to taste.
- Serve hot.
Notes
- You can substitute chicken with shrimp or tofu.
- Feel free to add more vegetables.
- Adjust sauce quantities to your preference.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir-frying
- Cuisine: Chinese
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: garlic chicken lo mein, chicken stir fry, lo mein recipe