Description
Garlic Parmesan Beef Chops are juicy and flavorful cuts of meat coated with a rich garlic and parmesan crust.
Ingredients
Scale
- 4 beef chops
- 4 cloves garlic, minced
- 1 cup grated parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, minced garlic, salt, and pepper.
- Brush the mixture over both sides of the beef chops.
- Coat the chops with parmesan cheese on both sides.
- Place the chops on a baking sheet.
- Bake for 25-30 minutes or until cooked through.
- Garnish with chopped parsley before serving.
Notes
- Let the beef chops rest for a few minutes before serving.
- Pair with steamed vegetables or a salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chop
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 33g
- Cholesterol: 90mg
Keywords: garlic parmesan beef chops, garlic beef, parmesan beef, baked beef chops