Description
Garlic Parmesan Chicken fillet is a flavorful and easy-to-make dish. It’s perfect for a quick weeknight dinner.
Ingredients
Scale
- 4 chicken fillet
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, garlic, salt, pepper, and Italian seasoning.
- Coat each chicken fillet with the mixture.
- Place the chicken fillet in a baking dish.
- Sprinkle Parmesan cheese over the chicken.
- Bake for 25-30 minutes until chicken is cooked through.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, marinate the chicken for a few hours.
- Serve with a side of vegetables or pasta.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken fillet
- Calories: 320
- Sugar: 0g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Garlic Parmesan Chicken fillet, chicken recipe, easy dinner