Description
A delicious dish combining garlic, parmesan, chicken, tortellini, and broccoli.
Ingredients
Scale
- 2 cups tortellini
- 1 cup cooked chicken, shredded
- 2 cups broccoli florets
- 3 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cook the tortellini according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add broccoli florets and cook until tender.
- Add shredded chicken and cooked tortellini to the pan.
- Mix in parmesan cheese, salt, and pepper.
- Cook for another 2-3 minutes until heated through.
- Serve warm.
Notes
- Use fresh or frozen broccoli.
- Adjust garlic quantity based on preference.
- Leftovers can be stored in the fridge for 2-3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: garlic parmesan chicken tortellini and broccoli