Description
Garlic parmesan shrimp is a quick and delicious seafood dish that combines shrimp with garlic and parmesan cheese.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/4 cup grated parmesan cheese
- 3 tablespoons olive oil
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add minced garlic and sauté until fragrant.
- Add shrimp to the skillet and cook until pink.
- Season with salt and pepper.
- Sprinkle parmesan cheese over the shrimp and mix well.
- Garnish with fresh parsley before serving.
Notes
- Use fresh shrimp for the best flavor.
- Adjust garlic quantity based on your preference.
- Serve with pasta or bread for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 200mg
Keywords: garlic parmesan shrimp, seafood, shrimp recipes, easy shrimp dish