Description
Healthy Chicken Fajita Bowls are a nutritious and tasty meal option packed with flavor.
Ingredients
Scale
- 1 pound chicken breast, diced
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 1 tablespoon fajita seasoning
- 2 cups cooked brown rice
- 1 cup black beans, drained and rinsed
- 1 avocado, sliced
- 1 lime, juiced
- Fresh cilantro for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and cook until browned.
- Add sliced bell pepper, onion, and fajita seasoning.
- Cook until vegetables are tender.
- Prepare bowls with brown rice, black beans, and chicken mixture.
- Top with avocado slices and lime juice.
- Garnish with fresh cilantro.
Notes
- You can add other vegetables like zucchini or corn.
- Serve with salsa for extra flavor.
- Adjust seasoning to your taste.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Healthy Chicken Fajita Bowls