Description
A light and flavorful dish featuring chicken, pasta, garlic, and parmesan.
Ingredients
Scale
- 8 oz pasta
- 2 chicken breasts, diced
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- Cook the pasta according to package instructions.
- Heat olive oil in a pan over medium heat.
- Add diced chicken and cook until browned.
- Stir in minced garlic and cook for 1 minute.
- Add the cooked pasta to the pan.
- Mix in parmesan cheese, salt, and pepper.
- Garnish with parsley before serving.
Notes
- Use whole wheat pasta for a healthier option.
- Adjust garlic quantity based on preference.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: healthy garlic parmesan chicken pasta