Description
Honey butter garlic glazed salmon bites are tender pieces of salmon coated in a sweet and savory glaze.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a saucepan, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Stir in honey, soy sauce, and lemon juice.
- Season salmon pieces with salt and pepper.
- Place salmon in a baking dish and pour the honey garlic mixture over it.
- Bake for 12-15 minutes or until salmon is cooked through.
- Garnish with chopped parsley before serving.
Notes
- Use fresh salmon for the best flavor.
- You can substitute maple syrup for honey if desired.
- Adjust garlic quantity based on your preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 8g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: honey butter garlic glazed salmon bites