Description
A delicious fusion of honey garlic chicken and creamy mac and cheese.
Ingredients
Scale
- 2 cups elbow macaroni
- 2 cups cooked chicken, diced
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 2 cups shredded cheddar cheese
- 1 cup milk
- 2 tablespoons butter
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
Instructions
- Cook the macaroni according to package instructions.
- In a skillet, melt butter and add garlic, sauté for 1 minute.
- Add honey and soy sauce to the skillet, stir to combine.
- Add diced chicken and cook until heated through.
- In a large pot, combine cooked macaroni, chicken mixture, milk, and cheese.
- Stir until cheese melts and mixture is creamy.
- Season with salt and pepper.
- Serve warm.
Notes
- Use cooked chicken for quicker preparation.
- Adjust honey for sweetness preference.
- For a spicy kick, add red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 12g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Honey Garlic Chicken Mac Cheese, Macaroni and Cheese, Chicken Recipe