Description
A quick and easy dish featuring ground turkey cooked in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 1 pound ground turkey
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, minced
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 2 green onions, chopped
Instructions
- Heat olive oil in a skillet over medium heat.
- Add ground turkey and cook until browned.
- Stir in garlic and ginger, cooking for 1 minute.
- Add honey, soy sauce, black pepper, and red pepper flakes.
- Simmer for 5-7 minutes until the sauce thickens.
- Garnish with green onions before serving.
Notes
- Serve over rice or noodles.
- Can substitute ground chicken or beef.
- Adjust honey for desired sweetness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey Garlic Ground Turkey