Description
A warm, comforting drink perfect for the holiday season.
Ingredients
Scale
- 2 cups milk
- 2 tablespoons cocoa powder
- 2 tablespoons sugar
- 1/4 teaspoon vanilla extract
- 1/4 cup whipped cream
- Chocolate shavings for garnish
Instructions
- Heat the milk in a saucepan over medium heat.
- Whisk in cocoa powder and sugar until dissolved.
- Add vanilla extract and stir well.
- Pour into a mug.
- Top with whipped cream and garnish with chocolate shavings.
Notes
- Use whole milk for a creamier texture.
- Adjust sugar based on your taste.
- Can be made dairy-free with almond or oat milk.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 18g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Hot Chocolate, Whipped Cream, Christmas