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Hot Honey Feta Chicken

Hot Honey Feta Chicken: 7 Steps to Pure Deliciousness


  • Author: Louna
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A flavorful dish featuring chicken marinated in hot honey and feta cheese.


Ingredients

Scale
  • 4 chicken fillets
  • 1/2 cup hot honey
  • 1/2 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix hot honey, olive oil, garlic powder, paprika, salt, and pepper.
  3. Coat the chicken fillets with the marinade.
  4. Place the marinated chicken in a baking dish.
  5. Sprinkle feta cheese on top of the chicken.
  6. Bake for 25-30 minutes or until the chicken is cooked through.
  7. Let it rest for 5 minutes before serving.

Notes

  • Adjust the amount of hot honey to your spice preference.
  • Serve with a side of vegetables or rice.
  • Store leftovers in an airtight container in the fridge.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 32g
  • Cholesterol: 100mg

Keywords: Hot Honey Feta Chicken, Chicken Recipe, Mediterranean Chicken