Description
A delicious Italian chicken sandwich with flavorful ingredients.
Ingredients
Scale
- 2 boneless chicken breasts
- 1 cup marinara sauce
- 4 slices provolone cheese
- 4 ciabatta rolls
- 1/2 cup fresh basil leaves
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with salt and pepper.
- Cook chicken in the skillet for 6-7 minutes on each side until cooked through.
- Add marinara sauce to the skillet and top with provolone cheese.
- Cover until cheese melts.
- Toast ciabatta rolls in a separate pan.
- Assemble sandwiches with chicken, sauce, cheese, and basil.
Notes
- Use grilled chicken for a lighter option.
- Pair with a side salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Lunch
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 5g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Italian Chicken Sandwiches