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Jalapeño Popper Pizza

Jalapeño Popper Pizza: 7 Irresistible Flavor Combos


  • Author: Louna
  • Total Time: 30 minutes
  • Yield: 8 slices 1x
  • Diet: Gluten Free

Description

A tasty pizza topped with spicy jalapeños, cream cheese, and crispy bacon.


Ingredients

Scale
  • 1 pizza dough
  • 1 cup cream cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cooked bacon, crumbled
  • 1/2 cup sliced jalapeños
  • 1/4 cup cheddar cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface.
  3. Spread cream cheese evenly over the dough.
  4. Sprinkle mozzarella cheese on top.
  5. Add crumbled bacon and jalapeños.
  6. Sprinkle cheddar cheese on top.
  7. Drizzle olive oil and sprinkle garlic and onion powder.
  8. Bake for 12-15 minutes or until the crust is golden brown.
  9. Slice and serve hot.

Notes

  • For extra heat, use fresh jalapeños.
  • Feel free to add other toppings like green onions.
  • Adjust the amount of cheese to your liking.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Jalapeño Popper Pizza