Description
Juicy Shawarma Chicken is flavorful and easy to prepare. This dish brings the taste of the Middle East to your kitchen.
Ingredients
Scale
- 2 pounds chicken thighs
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 4 garlic cloves, minced
- 2 teaspoons ground cumin
- 2 teaspoons ground paprika
- 1 teaspoon ground turmeric
- 1 teaspoon ground coriander
- 1 teaspoon cayenne pepper
- Salt and pepper to taste
Instructions
- In a bowl, mix olive oil, lemon juice, garlic, and spices.
- Add chicken and coat well. Marinate for at least 1 hour.
- Preheat your grill or skillet over medium-high heat.
- Cook the chicken for 5-7 minutes on each side until cooked through.
- Let the chicken rest for a few minutes before slicing.
- Serve with pita bread and your choice of toppings.
Notes
- Marinating overnight enhances flavor.
- Serve with garlic sauce for extra taste.
- Can substitute chicken breasts for thighs.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Pan-frying
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Juicy Shawarma Chicken, Big Flavor, Easy Cook