Description
Knock You Naked Bars are rich and delicious dessert bars made with chocolate, caramel, and nuts.
Ingredients
Scale
- 1 cup unsalted butter, melted
- 1 cup brown sugar, packed
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 cup chocolate chips
- 1 cup caramel sauce
- 1 cup chopped nuts (walnuts or pecans)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix melted butter, brown sugar, and granulated sugar until smooth.
- Add flour and oats, stirring until combined.
- Spread half of the mixture into a greased baking pan.
- Pour caramel sauce over the layer in the pan.
- Sprinkle chocolate chips and nuts over the caramel.
- Crumble the remaining mixture on top.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into bars.
Notes
- Store bars in an airtight container.
- These can be served warm or at room temperature.
- Feel free to substitute different nuts or chocolates as desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Knock You Naked Bars, dessert bars, chocolate caramel bars