Description
A delicious loaded nacho fries recipe that combines crispy fries with savory toppings.
Ingredients
- Frozen French fries – 1 bag
- Ground beef – 1 pound
- Nacho cheese sauce – 1 cup
- Black beans – 1 can, drained
- Jalapeños – 1/4 cup, sliced
- Green onions – 1/4 cup, chopped
- Olive oil – 1 tablespoon
- Chili powder – 1 teaspoon
- Salt – to taste
Instructions
- Preheat your oven according to the French fries package instructions.
- Cook the fries until crispy.
- In a skillet, heat olive oil over medium heat.
- Add ground beef, chili powder, and salt. Cook until browned.
- Remove fries from the oven and place them on a serving plate.
- Top fries with cooked beef, black beans, nacho cheese sauce, jalapeños, and green onions.
- Serve immediately.
Notes
- Feel free to customize toppings.
- Use fresh jalapeños for extra spice.
- Can substitute ground turkey for a lighter option.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking and sautéing
- Cuisine: Mexican-American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 50mg
Keywords: loaded nacho fries recipe, nacho fries, loaded fries