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Malibu Chicken

Malibu Chicken: 7 Irresistible Tips for Perfect Flavor


  • Author: Louna
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Malibu Chicken is a delicious dish featuring chicken fillet, ham, and Swiss cheese, all breaded and fried to perfection.


Ingredients

Scale
  • 2 chicken fillets
  • 2 slices of ham
  • 2 slices of Swiss cheese
  • 1 cup of flour
  • 2 eggs
  • 1 cup of breadcrumbs
  • Salt to taste
  • Pepper to taste
  • Oil for frying

Instructions

  1. Pound the chicken fillets to an even thickness.
  2. Season with salt and pepper.
  3. Place a slice of ham and a slice of cheese on each chicken fillet.
  4. Fold the chicken fillets over to enclose the filling.
  5. Dredge each chicken fillet in flour.
  6. Dip in beaten eggs.
  7. Coat with breadcrumbs.
  8. Heat oil in a pan over medium heat.
  9. Fry the chicken for about 5-7 minutes on each side until golden brown.
  10. Drain on paper towels and serve hot.

Notes

  • Serve with a side of vegetables or salad.
  • Can be baked instead of fried for a healthier option.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 400
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Malibu Chicken, Chicken Recipe, Fried Chicken