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maple cookies with maple icing

Maple Cookies with Maple Icing: 5 Sweet Baking Secrets


  • Author: Louna
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Delicious maple cookies topped with sweet maple icing.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter
  • 1 cup brown sugar
  • 1/4 cup maple syrup
  • 1 egg
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 2 tablespoons maple syrup (for icing)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together butter and brown sugar.
  3. Add maple syrup, egg, and vanilla extract; mix well.
  4. In another bowl, whisk together flour, baking powder, and salt.
  5. Gradually add dry ingredients to the wet mixture; combine.
  6. Roll dough into small balls and place on a baking sheet.
  7. Bake for 10-12 minutes or until edges are golden.
  8. Let cookies cool completely.
  9. For icing, mix powdered sugar and maple syrup until smooth.
  10. Spread icing on cooled cookies.

Notes

  • Store cookies in an airtight container.
  • For a stronger maple flavor, add more maple syrup.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: maple cookies, maple icing, dessert, cookies