Description
A rich and indulgent dessert combining brownies, cheesecake, and caramel with pecans.
Ingredients
Scale
- 1 box brownie mix
- 1 cup Milky Way caramel candies, chopped
- 1 cup pecans, chopped
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 2 large eggs
- 1/2 cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the brownie mix according to package instructions.
- Spread half of the brownie batter in a greased baking pan.
- In a bowl, beat cream cheese, sugar, and vanilla until smooth.
- Add eggs to the cream cheese mixture and mix well.
- Spread the cream cheese mixture over the brownie layer.
- Top with remaining brownie batter.
- Sprinkle chopped Milky Way candies and pecans on top.
- Bake for 30-35 minutes or until set.
- Drizzle caramel sauce over the top after cooling.
Notes
- Allow brownies to cool completely before cutting.
- Store leftovers in an airtight container.
- For extra flavor, add a pinch of sea salt on top of the caramel.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Keywords: milky way caramel pecan cheesecake brownies recipe