Description
Delicious no bake homemade crunch bars made with chocolate and crispy rice.
Ingredients
Scale
- 2 cups crispy rice cereal
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1/4 cup honey
Instructions
- In a saucepan, melt chocolate chips, peanut butter, and honey over low heat.
- Stir until smooth and well combined.
- Remove from heat and mix in crispy rice cereal.
- Press the mixture into a lined baking dish.
- Refrigerate for 1 hour until firm.
- Cut into bars and serve.
Notes
- Store in an airtight container in the fridge.
- Feel free to add nuts or dried fruits.
- Use dark chocolate for a richer flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: no bake homemade crunch bars