Nutella Brownies

Nutella brownies are a delicious dessert that combines the rich, creamy goodness of Nutella with the fudgy texture of classic brownies. These treats are perfect for chocolate lovers. The Nutella adds a unique flavor and moistness, making them irresistible. When you bite into a warm brownie, you will find a delightful mix of chocolate and hazelnut, creating a heavenly experience for your taste buds. They are easy to make and require simple ingredients, making them an excellent choice for a quick treat any time of the year. Whether you are hosting a party, celebrating a special occasion, or just satisfying your sweet tooth, Nutella brownies are sure to please everyone.

Ingredients about Nutella Brownies

List of ingredients with measurements

To make Nutella brownies, you will need the following ingredients:

• 1 cup (260g) Nutella
• 2 large eggs
• 1/2 cup (65g) all-purpose flour
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 1/2 cup (90g) chocolate chips (optional)

Optional ingredient substitutions

If you want to make some substitutions, consider these options:

• Nutella: You can use any hazelnut spread if you don’t have Nutella.
• All-purpose flour: Gluten-free flour can be used for a gluten-free version.
• Chocolate chips: You can replace them with chopped nuts or leave them out completely if you prefer a less chocolatey brownie.

How to Make Nutella Brownies Directions

Step 1: Preheat the oven

Start by preheating your oven to 350°F (175°C). Greasing an 8×8 inch baking pan is also essential. You can use butter or non-stick spray to make sure the brownies don’t stick.

Step 2: Mix the ingredients

In a large bowl, combine 1 cup of Nutella with 2 large eggs. Use a whisk or a fork to mix them well until you get a smooth and creamy mixture.

Step 3: Add the dry ingredients

Next, add 1/2 cup of all-purpose flour, 1/4 teaspoon of salt, and 1/4 teaspoon of baking powder to the Nutella mixture. Gently fold in the dry ingredients using a spatula or wooden spoon until they are just combined. Make sure not to overmix, or your brownies may become tough.

Step 4: Stir in chocolate chips (optional)

If you want to add chocolate chips, fold in 1/2 cup of chocolate chips now. This step is optional, but it adds an extra layer of chocolatey goodness to your brownies.

Step 5: Bake the brownies

Pour the brownie batter into the prepared baking pan. Spread it evenly with a spatula. Bake in the preheated oven for about 20-25 minutes. The brownies are done when a toothpick inserted in the center comes out with a few moist crumbs.

Step 6: Cool and cut

Once baked, remove the brownies from the oven and let them cool in the pan for about 10 minutes. After cooling, cut them into squares and enjoy your delicious Nutella brownies!

How to Serve Nutella Brownies

Best ways to serve Nutella Brownies

Nutella brownies are best served warm, straight from the oven, or at room temperature. They can also be served with a scoop of ice cream on top for an indulgent dessert.

Serving suggestions or pairings

You can enjoy the brownies alongside fresh berries for a fruity contrast. Drizzling melted chocolate or caramel sauce over the top gives an extra touch of sweetness. Consider adding whipped cream or a dusting of powdered sugar for a beautiful presentation.

How to Store Nutella Brownies

Proper storage methods

To store Nutella brownies, place them in an airtight container at room temperature for up to four days. You can also refrigerate them if you want to keep them fresh for a longer period, but they may lose some of their fudgy texture.

Tips for reheating or freezing

If you want to enjoy the brownies warm again, you can reheat them in the microwave for about 10-15 seconds. For longer storage, freeze the brownies. Wrap them tightly in plastic wrap and then place them in a freezer-safe container. They can last for up to three months in the freezer.

Tips to Make Nutella Brownies

Common mistakes to avoid

One common mistake is overbaking the brownies. Keep an eye on them during the baking process, as they can quickly go from perfectly fudgy to dry. Be sure to check them a few minutes before the suggested baking time is up.

Helpful tips for better results

For richer brownies, let them cool completely before cutting. This helps to set the fudgy texture. You can also enhance the flavor by adding a pinch of espresso powder to the batter, which brings out the chocolate notes beautifully.

Variation of Nutella Brownies

Suggested variations or twists on the recipe

For a twist, try adding some crushed Oreos or hazelnuts into the brownie batter. You can also mix in peppermint extract for a minty flavor or replace some of the Nutella with peanut butter for a chocolate-peanut butter fusion.

Adjustments for dietary preferences

If you want to make a healthier version of Nutella brownies, consider substituting some of the Nutella with unsweetened applesauce or Greek yogurt. This can reduce the sugar and fat content while still keeping a moist brownie.

For more brownie recipes, check out our Chocolate Fudge Brownies for another indulgent treat!

FAQs

What can I do if the dish isn’t turning out right?

If your brownies are too gooey, you may need to bake them a little longer. If they are too dry, try not to overmix the batter next time, as this can lead to dense brownies.

Can I make this ahead of time?

Yes, you can prepare the batter ahead of time and store it in the refrigerator for a couple of hours before baking. This can also enhance the flavors as they meld together.

What can I substitute for ingredients?

You can use any other nut butter if you are out of Nutella. Applesauce or mashed bananas can work as substitutes for eggs if you need a vegan option. Adjust the sweetness if using alternatives that are less sweet than Nutella.

Nutella brownies are a fantastic treat that is easy to make and fun to eat. Their simplicity and delicious flavor make them an ideal dessert for everyone. Whether you stick to the classic recipe or try some variations, the result is bound to be delightful every time. Enjoy baking and sharing these tasty brownies with family and friends!

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