Description
This guide helps you find alternatives to oil in baking recipes.
Ingredients
- Applesauce: 1 cup
- Greek yogurt: 1 cup
- Mashed bananas: 1 cup
- Nut butter: 1/2 cup
- Silken tofu: 1/2 cup
Instructions
- Choose your substitute based on the desired flavor and texture.
- Measure the substitute according to the recipe requirements.
- Mix the substitute into your wet ingredients.
- Combine with dry ingredients as directed.
- Bake as usual, adjusting time if needed.
Notes
- Substitutes may alter flavor slightly.
- Test small batches first.
- Some substitutes add moisture; adjust flour if necessary.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Baking
- Method: Mixing
- Cuisine: Various
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: oil substitutes, baking, healthy alternatives