Description
A simple and flavorful one-pan dish featuring Mediterranean spices and tender chicken.
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon oregano
- Salt and pepper to taste
- 1 cup cherry tomatoes
- 1 cup bell peppers, sliced
- 1/2 cup black olives, pitted
- 1/4 cup feta cheese, crumbled
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, paprika, oregano, salt, and pepper.
- Coat the chicken breasts with the spice mixture.
- Place the chicken in a large baking dish.
- Add cherry tomatoes, bell peppers, and olives around the chicken.
- Bake for 25-30 minutes or until chicken is cooked through.
- Sprinkle feta cheese on top before serving.
Notes
- Serve with rice or a side salad.
- Store leftovers in an airtight container.
- Adjust spices according to your taste.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg
Keywords: One-Pan Mediterranean Chicken