Description
Oven baked tacos are a simple and delicious meal that combines your favorite taco ingredients in a crispy shell.
Ingredients
Scale
- 12 taco shells
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup shredded cheese
- 1 cup salsa
- 1 cup lettuce, shredded
- 1/2 cup diced tomatoes
- 1/4 cup sour cream
Instructions
- Preheat your oven to 350°F (175°C).
- Brown the ground beef in a skillet over medium heat.
- Add taco seasoning and follow package instructions.
- Arrange taco shells in a baking dish.
- Fill each shell with the beef mixture.
- Top with shredded cheese.
- Bake in the oven for 10-15 minutes.
- Remove from oven and add salsa, lettuce, tomatoes, and sour cream.
Notes
- Feel free to customize toppings to your taste.
- Use lean ground meat for a healthier option.
- Can substitute taco seasoning with homemade spices.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Oven Baked Tacos, Tacos, Easy Tacos, Baked Tacos