Description
These Peanut Butter Chocolate Caramel Cookies are a delicious treat that combines rich chocolate, creamy peanut butter, and gooey caramel.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup brown sugar
- 1 egg
- 1/2 cup chocolate chips
- 1/2 cup caramel bits
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peanut butter and brown sugar until smooth.
- Add the egg, vanilla, and baking soda. Mix well.
- Fold in chocolate chips and caramel bits.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until edges are golden.
- Let cool for a few minutes before transferring to a wire rack.
Notes
- Store cookies in an airtight container.
- Use creamy or crunchy peanut butter based on preference.
- For extra chocolate flavor, add more chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Peanut Butter Chocolate Caramel Cookies