Description
A flavorful dish combining chicken, pineapple, and rice.
Ingredients
Scale
- 2 cups cooked rice
- 1 lb chicken breast, diced
- 1 cup pineapple chunks
- 1/2 cup bell pepper, chopped
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add garlic and chicken, cooking until chicken is browned.
- Stir in bell pepper and cook for 2 minutes.
- Add pineapple and soy sauce, mixing well.
- Combine with cooked rice and cook until heated through.
- Season with salt and pepper to taste.
Notes
- Use fresh pineapple for better flavor.
- Adjust soy sauce based on your taste preference.
- Serve with green onions as garnish.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Pineapple Chicken and Rice, Chicken Rice Recipe, Asian Chicken Dish