Description
A delicious pizza topped with boneless chicken and fresh ingredients.
Ingredients
Scale
- 1 pizza crust
- 1 cup boneless chicken, cooked and shredded
- 1 cup pizza sauce
- 2 cups mozzarella cheese, shredded
- 1/2 cup bell peppers, sliced
- 1/2 cup onions, sliced
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 450°F (232°C).
- Spread pizza sauce evenly over the pizza crust.
- Top with cooked boneless chicken.
- Sprinkle mozzarella cheese over the chicken.
- Add bell peppers and onions on top.
- Sprinkle Italian seasoning over the toppings.
- Bake in the oven for 12-15 minutes or until the crust is golden brown.
- Remove from the oven and slice before serving.
Notes
- Use any preferred toppings.
- Adjust cheese quantity to taste.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 40mg
Keywords: pizza, boneless chicken, Italian pizza