Description
A delicious pizza topped with prosciutto, honey, and creamy burrata.
Ingredients
Scale
- 1 pizza dough
- 1 cup burrata cheese
- 4 oz prosciutto
- 2 tbsp honey
- 1 cup arugula
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface.
- Transfer the dough to a pizza stone or baking sheet.
- Drizzle olive oil over the dough.
- Bake for 10-12 minutes until golden.
- Remove from oven and let cool slightly.
- Spread burrata cheese over the pizza.
- Top with prosciutto and arugula.
- Drizzle honey on top.
- Season with salt and pepper.
- Slice and serve immediately.
Notes
- Use fresh ingredients for the best flavor.
- Adjust the amount of honey to your taste.
- Add red pepper flakes for a spicy kick.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Prosciutto Honey Burrata Pizza