Description
A warm and flavorful spiced cranberry cider perfect for fall.
Ingredients
Scale
- 4 cups apple cider
- 2 cups cranberry juice
- 1 cup fresh cranberries
- 1 orange, sliced
- 2 cinnamon sticks
- 1 teaspoon whole cloves
- 1/2 teaspoon allspice
- 1/4 cup honey (optional)
Instructions
- In a large pot, combine apple cider and cranberry juice.
- Add fresh cranberries, orange slices, cinnamon sticks, cloves, and allspice.
- Bring the mixture to a simmer over medium heat.
- Reduce heat and let it simmer for 15-20 minutes.
- If desired, stir in honey for sweetness.
- Strain the mixture to remove solids before serving.
- Serve warm in mugs and enjoy.
Notes
- Adjust sweetness based on your preference.
- Can be made ahead and reheated before serving.
- Garnish with additional orange slices or cranberries if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Spiced cranberry cider, warm cider, fall beverages